Chef de Partie: Elevate Dishes in a Fast-Paced Kitchen (Tailem Bend)

Chef de Partie: Elevate Dishes in a Fast-Paced Kitchen (Tailem Bend)

01 Nov
|
EVT
|
Tailem Bend

01 Nov

EVT

Tailem Bend

EVT, owner of Rydges Pit Lane, is seeking a Chef de Partie to join our busy kitchen team. You’ll produce high quality dishes across services in line with hotel standards and work closely with fellow chefs. We prize a passion for quality produce, robust organisation, and a collaborative, can-do attitude. Experience as Chef de Partie is highly regarded; hygiene and safety are non-negotiable.

📌 Chef de Partie: Elevate Dishes in a Fast-Paced Kitchen (Tailem Bend)
🏢 EVT
📍 Tailem Bend

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