31 Oct
|
FairFeed
|
Australia
31 Oct
FairFeed
Australia
FairFeed in St Kilda, Melbourne, is hiring process-driven, high-energy chefs to join our growing team. We offer a four-day workweek with no nights, weekends, or public holidays, plus daily meals and coffee, and staff perks.
We value teamwork, sustainability, and a solid kitchen leadership mindset. If you’re passionate about zero-waste cooking and can negotiate fair salaries, this role could be your next step in hospitality.
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📌 Sustainable Kitchen Leader – 4 Day Week, Zero Waste Melbourne (Australia)
🏢 FairFeed
📍 Australia