Seasoned Chef: Lead Kitchen Ops & Menu Development (City of Gold Coast)

Seasoned Chef: Lead Kitchen Ops & Menu Development (City of Gold Coast)

31 Oct
|
Coast Indian Kitchen
|
City of Gold Coast

31 Oct

Coast Indian Kitchen

City of Gold Coast

Coast Indian Kitchen in Broadbeach is seeking an experienced Chef for a full-time role. You will manage kitchen operations, contribute to menu development, and ensure high standards of food safety and quality across service periods.

The position offers 38 hours per week with a salary of AUD 79,500–82,500 per year. Applicants should have at least one year of relevant experience and Australian qualifications, with a solid focus on consistent guest satisfaction.

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📌 Seasoned Chef: Lead Kitchen Ops & Menu Development (City of Gold Coast)
🏢 Coast Indian Kitchen
📍 City of Gold Coast

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