31 Oct
|
Bistro Elba
|
Sorrento
31 Oct
Bistro Elba
Sorrento
Bistro Elba in Sorrento is looking for a Chef de Partie with a minimum of 2 years experience to join our team .
The ideal candidate will have the skills and passion to work within a qualified kitchen team, always striving to give guests a memorable dining experience.
You must have experience in working on both the pans and grill sections as well as cold larder and a little bit of pastry experience preferred. A training background in French and/or European cuisine and a knowledge of seasonal ingredients is essential.
The candidate must have flexible availability, with Immediate start for the right candidate.
Job Types: Full-time, Permanent
Pay: $72,000.00 – $75,000.00 per year
Benefits:
- Employee discount
Work Authorisation:
- Australia (Required)
Work Location: In person
📌 Chef de Partie (Sorrento)
🏢 Bistro Elba
📍 Sorrento