About us

We are on the hunt for experienced cooks for our venues. We have multiple positions available over multiple venues in Brisbane, with immediate start for the right person.

Tassis Group venues include Massimo Bar and Restaurant, Opa Bar & Mezze, Yamas Greek and Drink, Fosh, Rich and Rare, Longwang, Fatcow, Pompette, Dark Shepherd, Stilts, Mulga Bills and Aunty on Wandoo St. across a range of cuisines including Australian Steakhouse, seafood, Greek, Italian, French, Asian, and Latin. Our venues aims to provide the ultimate experience for our customers with fantastic service and outstanding food and drinks.

Full time, part time & casual positions available with flexibility over a rotating roster, including nights, weekends and public holidays.

About the role

- Preparing and cooking food in a timely manner in a fast paced environment
- Working efficiently while under pressure




- Maintaining kitchen hygiene and proper food storage procedures
- Ensuring appealing plate presentation
- Willingness to learn and work as a team

Skills and experience

- Relevant Certificate III or IV, or equivalent courses
- At least 12 months experience preferred

Benefits

- Possibility for jobs advancement within company
- Great opportunity for right person with generous pay
- Come experience our recent look Venues
- Fun working team
- Opportunity to showcase your ideas, implement procedures, work with a new team of likeminded people.
- Perfecting your skills and have the opportunity to grow into the company

Job Type: Full-time

Pay: $70,000.00 – $80,000.00 per year

Benefits:

- Employee discount

Work Authorisation:

- Australia (Preferred)

Work Location: In person

📌 Cook (Petrie Terrace)
🏢 TassisTa Georges Employment Trust
📍 Petrie Terrace