31 Oct
|
Contemporary Catering
|
Melbourne
31 Oct
Contemporary Catering
Melbourne
Home Hotel in Launching Place is looking for an enthusiastic Apprentice Chef to join our kitchen team and begin their journey towards becoming a qualified Chef. This is a full time apprenticeship, combining hands-on experience in our professional kitchen with formal training, including one day per week off-site at culinary school. You'll learn across all areas of the kitchen, gain practical skills, work with experienced chefs and achieve a nationally recognised qualification.
📌 Culinary Apprentice: Hands-on Kitchen Training (Melbourne)
🏢 Contemporary Catering
📍 Melbourne