We are seeking a passionate and talented chef to join our kitchen team. You will be the creative force behind our Mediterranean inspired menu, ensuring each dish meets our high standards of taste and presentation. Nestled in the heart of Coolangatta, we take pride in crafting delicious dishes, using high quality, fresh ingredients, and uniquely we operate a seed-oil free kitchen. You will be responsible for managing kitchen operations, cafe service, and maintaining a positive and productive work setting for the team. Relevant qualifications and experience are necessary for this role.
Please send your resume to
[email protected] to apply.
Pay: $75,000.00 – $80,000.00 per year
Experience:
- Kitchen: 1 year (Required)
Work Authorisation:
- Australia (Preferred)
Work Location: In person
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