We are seeking an experienced chef & cook with previous experience in cooking for our fast paced restaurant in south melbourne. The successful applicant must be committed to our kitchen team on a daily basis. You must also be a team player, have a positive attitude, and be responsible. You be willing to work in a team environment and autonomously. Salary Range: $75,000
- $85,000 (plus superannuation)

What we offer
;
- Full-time role
• Weekly roster
• Great location
• Fantastic work life balance
• Great hourly rate based on your experience The Roles

Key responsibilities
will include, but not be limited to;
- The successful candidate will be required to;
• Work hard and assist the Head Chef;
• Thrive in an environment of teamwork and idea sharing;
• Cook a high quality, produce driven menu;
• Grow with the position and advance your career.



The position Requires The successful candidate will have a proven track record of success within a similar role or work environment.
- Have a right to work in Australia
• Previous experience (at least 2 years) in a similar role with references
• Must be fully available over a 7-day roster
• Be able to work under pressure
• Be a team player
• Highly organized and effective The candidate must also have a strong communication skill and show attention to detail and be well presented and punctual. If you believe you have the right experience for this position and would love to join a team that is committed to you, please APPLY NOW. If you would like more information we would love to hear from you, contact (phone hidden), oishii [email protected] to discuss this great opportunity we have available. Pay: $75,000.00 – $85,000.00 per year Work

Location:
In person

📌 Chef (South Melbourne)
🏢 OISHII TOKYO
📍 South Melbourne