Chefs/Cooks (Ballina)

Chefs/Cooks (Ballina)

31 Oct
|
Ballina RSL Club
|
Ballina

31 Oct

Ballina RSL Club

Ballina

Join one of Northern NSW's leading hospitality venues and help create memorable dining experiences for our members and guests. With exciting venue improvements, a newly refurbished restaurant and a growing venue, there's never been a better time to join our kitchen team. Whether you're an experienced Chef, Cook or looking to grow your culinary career,

we offer
a supportive environment where you can develop your skills, work with a passionate team and make a real impact every day. What's in it for you? At Ballina RSL, we believe our team are our most important customers. When you join us, you'll enjoy:
- Training, development and career growth opportunities
- A supportive team culture where people come first
- Rosters published 2 to 3 weeks in advance to help support work-life balance
- Competitive pay rates
- Food and beverage discounts, employee benefits and recognition programs
- Flexible hours based on your availability
- Free onsite parking
- The opportunity to be part of an exciting period of growth across our venue As a Chef / Cook, you'll play an important role in delivering high-quality meals and exceptional dining experiences for our members and guests. Your responsibilities will include:
- Preparing and cooking meals to a consistently high standard across a variety of service periods
- Working collaboratively with the kitchen team to ensure efficient and timely service
- Maintaining food quality, presentation and portion control standards
- Following food safety, hygiene and sanitation procedures at all times
- Assisting with stock control,



stock rotation and minimising food wastage
- Maintaining a clean, organised and safe kitchen environment
- Assisting with preparation for functions and special events as required.
- Contributing to a positive workplace culture by living our SPARK values: Service, People, Action, Respect and Kindness About You We're looking for someone who is passionate about food, enjoys working in a fast-paced workplace and takes pride in delivering quality meals. To be successful, you'll have:
- Previous experience as a Chef or Cook in a commercial kitchen environment
- A strong understanding of food safety and kitchen hygiene practices
- The ability to work efficiently while maintaining quality and attention to detail
- A positive attitude and willingness to learn and develop your skills
- Strong teamwork skills and the ability to communicate effectively with colleagues
- Availability to work a rotating roster including evenings, weekends and public holidays Why Ballina RSL? Our organisation is a cut above other hospitality venues. We are not your typical venue.

We offer
a variety of experiences, from our busy café and family-friendly bistro to our events,



catering and growing food operations. At the heart of our workplace is SPARK: Service, People, Action, Respect and Kindness. Our values are not just words on a wall. They shape how we work, how we treat each other and the experiences we deliver every day. You'll find a welcoming environment where your contributions make a real impact in our community. Application and Interview Process via Spark Hire To apply for this position, please submit your resume and a cover letter which addresses the selection criteria. Please note that we use Spark Hire in our recruitment process. If your application progresses to the next stage, you'll receive an email invitation through our Spark Hire platform to complete the first stage of our interview process. The first stage of our interview process is a one-way, recorded video interview where you will be required to respond to six questions. Please keep an eye out for this in your inbox and junk mail. Once we have reviewed your video, we will be in touch to advise you on whether you have made it to the next stage, which is a face to face, second short interview at the Club. If you would prefer a face-to-face interview for the first stage, we are more than happy to arrange this as well. Applications close on 29/11 2026 Apply now and become part of a team that values people, community and exceptional hospitality. Please note: You must have the right to live and work in Australia to be considered for the role. We do not offer sponsorships. ##

📌 Chefs/Cooks (Ballina)
🏢 Ballina RSL Club
📍 Ballina

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