We are seeking a talented and dedicated full time chef to join our kitchen team. The ideal candidate will have strong culinary skills, a passion for food, and the ability to work efficiency in a rapid paced workplace. You will be responsible for preparing high quality dished, managing kitchen operation and maintaining food safety standards.

Key Responsibilities:
Prepare and cook menu items according to recipes and quality standards
Manage kitchen station setup and ensure timely food preparation
Delegate tasks to kitchen staff and assist when when necessary
Ensure food presentation and taste meet company standards
Monitor stock levels and assist with ordering supplies
Maintain cleanliness and adhere to hygiene and safety regulations




Collaborate with the team to develop new menu items and daily specials
Train and mentor junior kitchen staff as needed

Requirements:
Knowledge of cooking techniques and food preparation
Ability to work under pressure and manage multiple tasks
Excellent communication and teamwork skills
Knowledge of food safety regulations and sanitation practices
Flexibility to work various shifts including weekends and evenings

Job Type: Full time

Pay: From $55,000.00 per year

Benefits:
Employee discount

Work Location: In person

📌 Chef O'connor
🏢 Deebo Burgers and Beer Bar
📍 O'Connor