Part-Time Pizza Chef - Penrith (Thursday to Sunday evenings)

About us

L.A. Donuts is a busy Sydney Donut shop with stores in Beverly Hills, Penrith, Casula and Taren Point. We're launching pizza at our Penrith store, 251 High Street, and need an experienced pizza chef to help get it started.

The role
Make pizzas from start to finish: dough, sauces, toppings and baking
Help set up and run our new pizza station
Keep the kitchen clean and food-protected
Serve customers and help on the counter when needed

Shifts

Thursday to Sunday, 4:00pm to 11:30pm (about 30 hours a week), part time

What we're looking for
Real pizza-making experience in a pizzeria or restaurant, including dough and oven
Reliable, mature and able to work rapid in busy evening service
Available every Thursday, Friday, Saturday and Sunday evening
Lives in or near Penrith




Full Australian work rights (we cannot offer visa sponsorship)
Food Safety Certificate is a plus

Pay

Award rates under the Fast Food Industry Award, plus evening and weekend penalty rates.

To apply

Send your resume and tell us about your pizza experience.

Pay: $28.00 – $35.00 per hour

Expected hours: 30.0 per week

Application Question(s):
Can you work every Thursday, Friday, Saturday and Sunday from 4:00pm to 11:30pm? Please also tell us where you've made pizzas before and whether you can make dough from scratch.

Experience:
pizza making: 1 year (Preferred)

Work Authorisation:
Australia (Required)

Work Location: In person

📌 Pizza Chef Penrith (Australia)
🏢 L.A DONUTS
📍 Australia