30 Oct
|
Sand Hill Road
|
Australia
30 Oct
Sand Hill Road
Australia
Past/Port is our South-East Asian dining two levels up at The Waterside Hotel, on the corner King and Flinders St. Executive Chef Sarah Chan leads a vibrant lunch service built on her Kuching roots and years across Malaysia, Singapore, Thailand, Vietnam and Indonesia - including a laksa so personal it only shows up at lunch.
We are after waitstaff who know how to run a section, can read a room and know how to make positive service a outstanding time.
📌 Elevated Waitstaff: Flexible Schedules, Rewards Melbourne (Australia)
🏢 Sand Hill Road
📍 Australia