30 Oct
|
Red Rooster
|
Australia
30 Oct
Red Rooster
Australia
Red Rooster in Sydney, Australia is seeking a Manager to lead all aspects of restaurant operations, profitability, and brand standards. You will coach and empower crew to deliver outstanding food, fast service and memorable customer experiences, while controlling costs and maintaining safety and quality.
You will translate direction into action, drive sales, manage labour and inventory, and foster a positive team culture in a rapid-paced hospitality setting.
J-18808-Ljbffr
📌 Restaurant Manager Lead Teams & Guest Experience Sydney (Australia)
🏢 Red Rooster
📍 Australia