30 Oct
|
Sheraton
|
Australia
30 Oct
Sheraton
Australia
Sheraton is seeking a Cook, Commis Chef or Demi Chef de Partie to join our community-focused kitchen workplace in Sydney. You will prepare and cook food to recipes with a focus on quality, presentation, and attention to detail.
You will follow checklists, portioning, and ensure food safety throughout service. These roles require relevant cookery qualifications and working rights in Australia; you’ll thrive in a quick-paced team that values care and belonging, with prospects for training and
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📌 Cook / Demi Chef — Fast Paced Kitchen With Flexible Hours Sydney (Australia)
🏢 Sheraton
📍 Australia