30 Oct
|
Hamilton Island Weddings
|
Australia
30 Oct
Hamilton Island Weddings
Australia
Hamilton Island is inviting applications for a Commis Chef to join Catseye Pool Club, the seafood-focused signature restaurant developed with Josh and Julie Niland. You will rotate through kitchen stations, supporting the team to deliver creative, sustainable seafood dishes.
This role offers growth in a high-end kitchen on a tropical island, with guidance from award-winning chefs and a focus on ethical seafood.
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📌 Commis Chef: Seafood Focus In High End Island Kitchen Hamilton Island (Australia)
🏢 Hamilton Island Weddings
📍 Australia