Join Our Kitchen Team at Holiday Inn Perth City Centre - Where Work Meets Joy
At Holiday Inn, we don't just serve meals - we create moments.
And behind every great guest experience is a passionate kitchen team that loves what they do.
We are looking for a Sous Chef who is ready to step up, lead from the front, and bring creativity, consistency, and energy to our kitchen.
Position: Sous Chef (Full Time)
Working alongside our Head Chef, you will play a key role in running a fast-paced, high-volume kitchen where quality, teamwork and innovation go hand in hand.
This is your opportunity to lead a team, influence menus, and grow within a global hotel brand.
What Your Day Will Look Like
No two days are the same, but you will be:
Leading daily kitchen operations and supporting the Head Chef
Ensuring high food quality, consistency, and presentation
Managing stock, ordering, and food cost control
Maintaining strong food safety and HACCP standards
Coaching and developing colleagues
Assisting with rostering and workforce planning
Collaborating with other departments to deliver seamless service
Stepping in wherever needed - because great teams back each other
The ideal candidate will have:
3+ years' experience as a Sous Chef or similar in a high-volume kitchen
Certificate III/IV in Commercial Cookery (preferred)
Food Safety Supervision Certificate (preferred)




Strong leadership and team development skills
Solid understanding of food safety, HACCP, and compliance standards
Ability to stay calm and focused under pressure
Flexibility to work evenings, weekends, and public holidays
Why join us?
At Holiday Inn Perth City Centre, we offer so much more than just a job.
We provide a work environment that values work-life balance and supports your personal and qualified growth.
Competitive salary
Employee Perks & Wellbeing
–
Paid birthday leave to celebrate your special day.
Enhanced Parental leave options to support your growing family.
Proactive Health Days to keep you feeling your best.
Workplace Support – A friendly and supportive team with managers who provide ongoing training and development.
Career Growth – Access to our lifelong development program and career milestone celebrations as you grow within IHG.
Hotel Perks
– Enjoy staff meals, accommodation discounts, and food & beverage discounts.
Plus, access to a retail discount platform to make your pay go even further.
Paid Annual & Personal Leave
– We value your time off and ensure you get the rest you deserve.
Ready to Take the Next Step?
If you are passionate about food, love leading a team, and want to grow your career with a recognised global brand we would love to hear from you.
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📌 Sous Chef - Full Time - Holiday Inn Perth City Centre
🏢 IHG Hotels & Resorts
📍 Perth