Mars is seeking an Associate Scientist – Product Innovation ANZ in Sydney (Botany) to drive end-to-end development of next-generation snacks and breakfast foods. You will blend food science, culinary creativity, and process engineering from kitchen bench prototypes to factory commercialization.
The role requires 3–5+ years in food product development, a degree in a related field, and a collaborative mindset to work with Supply, Marketing, Quality, and Procurement teams across Australia and Current
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📌 Associate Scientist, Product Innovation – ANZ (Hybrid) (Sydney)
🏢 Mars
📍 Sydney