30 Oct
|
Blue Care
|
Toowoomba Regional
30 Oct
Blue Care
Toowoomba Regional
BlueCare is seeking a qualified Chef for our Toowoomba Aged Care Facility. The role involves preparing, cooking and serving meals with attention to dietary requirements and food safety.
You will support menu design and ensure service quality in a busy hospitality setting. Applicants should hold a Certificate III in Commercial Cookery (Australia) or higher, have at least 3 years of experience as a Chef, and demonstrate strong communication and attention to detail.
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📌 Aged Care Chef | Craft Nutritious Menus, 9–5 (Toowoomba Regional)
🏢 Blue Care
📍 Toowoomba Regional