Lead Sous Chef — High-Volume Kitchen & Team Development (Port Macquarie)

Lead Sous Chef — High-Volume Kitchen & Team Development (Port Macquarie)

30 Oct
|
The Westport Club
|
Port Macquarie

30 Oct

The Westport Club

Port Macquarie

The Westport Club in Port Macquarie is seeking an experienced Sous Chef to lead a high-volume kitchen alongside our Head Chef, developing people and maintaining high culinary standards.

You will oversee day-to-day operations, mentor chefs and apprentices, ensure quality and presentation across outlets, and contribute to menu development and cost control in a agile hospitality setting.

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📌 Lead Sous Chef — High-Volume Kitchen & Team Development (Port Macquarie)
🏢 The Westport Club
📍 Port Macquarie

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