Kingfisher Bay Resort on K’gari seeks a Head Chef to lead the culinary operation across the resort’s restaurants, functions and outlets. You will shape menus, drive food quality and guest experiences while building a high-performing kitchen team in a unique island workplace.
This hands-on leadership role focuses on workforce planning, cost management and kitchen standards, with opportunities to grow your leadership career within Journey Beyond while living on the island.
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📌 Head Chef – Lead Culinary Team at Island Resort (City of Gold Coast)
🏢 Voyages Tourism Australia
📍 City of Gold Coast
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