About the role

We are seeking an experienced Food Technologist to develop new honey and honey-related products and improve our existing range. Working across research, product testing and manufacturing, you will help enhance product quality, develop formulations for overseas markets, improve production processes and support equipment upgrades. You will also contribute to product specifications, quality standards and technical training for production staff.

Key responsibilities

- Develop new honey and honey-related products and improve the quality and consistency of existing products.

- Develop, test, and refine honey formulations, including added ingredients and flavour profiles, to suit different overseas markets.

- Conduct laboratory testing and product trials to assess quality, authenticity, flavour, nutritional characteristics, and shelf life.

- Review and improve honey processing methods to enhance product quality and production efficiency.

- Identify opportunities to upgrade production equipment and support equipment selection, trials, and implementation.

- Provide technical training and supervision to production staff to strengthen standardised work practices and ensure consistent adherence to production procedures.

- Recommend suitable packaging and storage conditions to maintain product quality and stability.

- Develop and maintain product specifications, quality control procedures and food safety standards, and investigate quality issues.

- Work with suppliers, external laboratories and research partners to support product and process improvements.

- Maintain technical records and provide input into product labeling, packaging and marketing materials.





About you

- A relevant tertiary qualification in Food Science, Food Technology, Food Analysis, or a closely related discipline.

- At least three years of relevant experience in product development, laboratory testing, manufacturing process improvement or a similar technical role.

- Hands-on experience in honey processing or the manufacture of honey-related products. Experience in food, nutrition, or health supplement manufacturing will also be considered.

- Practical experience in laboratory testing, product development and production trials.

- The ability to assess production processes and contribute to process improvements and equipment upgrades.

- A sound understanding of food safety, quality assurance and manufacturing practices, including HACCP principles.

- Robust analytical and problem-solving skills, with careful attention to detail and accurate record-keeping.

- Clear communication skills and the ability to provide practical technical guidance and training to production staff.

- The ability to work independently and collaborate effectively with research, production, and commercial teams.

Why Join ANB?

- Contribute to the development of premium Western Australian honey and honey-related products.

- Work on projects connecting scientific research with commercial production.

- Join a growing business serving Australian and international markets.

- Receive an annual salary of $75,000–$90,000, depending on qualifications and experience.

How to Apply

Please submit your resume and a cover letter outlining your relevant experience in product development, laboratory testing and manufacturing through SEEK.

📌 Food Technologist (Osborne Park)
🏢 Australian Natural Biotechnology
📍 Osborne Park