Restaurant Manager | Quikshots | Melbourne Airport T4 (SSP Australia)

Are you ready to lead a team, inspire exceptional service, and create unforgettable experiences?

We are looking for a passionate, dynamic, and skilled Restaurant Manager to join our team and assist in elevating our restaurants (Quikshots and Croissant Lab) to new heights.

Our Melbourne Airportoperation is a multi-venue Food & Beverage diverse hospitality operation including bar, cafe, coffee outlets and restaurant venues

We are seeking an experienced Restaurant Manager to head up these exceptional venues at Melbourne Airport. You will work alongside some of the best in the business, a highly supportive leadership team and warm and friendly colleagues.

Tasks & responsibilities:

- Leading by Example: Foster a culture of excellence in service, hospitality, and teamwork
- Ensuring Operational Excellence: Oversee day-to-day operations, ensuring the restaurant runs smoothly
- Team Development: Recruit, train, motivate, and lead staff, ensuring top-tier performance
- Collaborative Decision-Making: Work closely with chefs, bartenders, and front-of-house staff to create a cohesive team

What You Bring:

- Proven experience in restaurant management, with a passion for food and hospitality
- Excellent leadership and communication skills
- A proactive, positive, and solution-oriented attitude
- Strong business acumen and the ability to manage multiple priorities
- A love for creating memorable guest experiences and leading a team to success

Requirements:

- 2 years' experience in a Food & Beverage, Cafe, or Bar management role
- Food Safety Supervisor and RSA Certificate (essential)
- Passion and customer focus: we expect you to have a genuine passion and interest in food and understand that our customers are number one
- Leadership:



you must have solid leadership skills

The Benefits:

- Discounted staff parking available onsite
- Staff meals and great discounts on our brands
- Ongoing training and development opportunities
- A collaborative and supportive team culture
- Opportunity to grow and develop within a leading global retail hospitality company

This role is available for an immediate start for the right candidate.

About Us

At SSP, our purpose is to be the best part of the journey, bringing leading brands and innovative food concepts to customers around the world. We are committed to delivering exceptional value, quality, taste and service, while embracing digital technology to enhance the customer experience. Our people are at the heart of everything we do, guided by values that promote teamwork, accountability, innovation, results and recognition. As an equal opportunity employer, we foster an inclusive workplace where everyone is respected and supported to succeed. Join SSP and be part of a global team passionate about creating memorable travel experiences.

We are looking for talented and passionate individuals to join SSP to start their best part of their journey.

To find out more, please visit: www.foodtravelexperts.com

How to apply: If you are looking for an opportunity to be part of an established global organisation that is experiencing exciting growth and development, please click apply!

Important Note: All successful applicants will be required to obtain an Aviation Security Identification Card (ASIC) which requires a background and criminal history check from the country of origin. All employment offers are conditional on being able to hold and maintain an ASIC.

Pay: $75,000.00 per year

Benefits:

- Employee discount
- Free drinks
- Free food

Work Location: In person

📌 Restaurant Manager (Melbourne Airport)
🏢 SSP Australia Catering
📍 Melbourne Airport