We are seeking an experienced chef & cook with previous experience in cooking for our fast paced restaurant in south melbourne. The successful applicant must be committed to our kitchen team on a daily basis.
You must also be a team player, have a positive attitude, and be responsible. You be willing to work in a team environment and autonomously.
Salary Range: $75,000 - $85,000 (plus superannuation)
What we offer;
- Full-time role• Weekly roster• Great location• Fantastic work life balance• Great hourly rate based on your experience
The Roles
Key responsibilities will include, but not be limited to;
- The successful candidate will be required to;• Work hard and assist the Head Chef;• Thrive in an environment of teamwork and idea sharing;• Cook a high quality, produce driven menu;• Grow with the position and advance your career.
The position Requires
The successful candidate will have a proven track record of success within a similar role or work environment.
- Have a right to work in Australia• Previous experience (at least 2 years) in a similar role with references• Must be fully available over a 7-day roster• Be able to work under pressure• Be a team player• Highly organized and efficient
The candidate must also have a strong communication skill and show attention to detail and be well presented and punctual. If you believe you have the right experience for this position and would love to join a team that is committed to you, please APPLY NOW.
If you would like more information we would love to hear from you, contact (phone hidden), oishii
[email protected] to discuss this excellent opportunity we have available.
Pay: $75,000.00 – $85,000.00 per year
Work Location: In person
📌 Chef (South Melbourne)
🏢 OISHII TOKYO
📍 South Melbourne