We are now hiring an experienced Cook. Immediate start.

Are you looking to be part of something recent, fresh and vibrant? Are you excited about Mediterranean cuisine and creating interesting sambos and salads using fresh ingredients?

AEGEAN PANTRY is a Mediterranean Greek Inspired Salad Bar with multiple offerings including gourmet sandwiches, hot Mediterranean food, and sweets made fresh daily from our kitchen. We also offer a unique eclectic retail offering. We aim to provide our customers with a true gastronomic journey and agile delight for the senses. The menu is executed with passion and love, and we use only the best local and Australian produce.

MINIMUM REQUIREMENT
5+ years experience in food preparation
Solid understanding of kitchen operations and front of house service standards
Relevant qualifications for the advertised position
Reliable, team-focused,



and consistent under pressure
Available Wednesday through to Sunday with early morning starts.
Mature approach, punctual and well-groomed at all times.
Must be an Australian Resident

WHAT’S ON OFFER
Staff discounts
A supportive, team-driven environment
Stable, long-term opportunities as the venue grows
5 day working week, including weekends
Day work (No evenings)
Located at the busy and vibrant Fyshwick Fresh Food Markets
Renumeration based on experience

Pay: $50,000.00 - $60,000.00 per year

Experience :
Food preparation: 5 years (required)
cooking in a commercial kitchen: 5 years (preferred)

Work Authorisation:
Australia (required)

Work Location: In person

📌 Chef / Cook Fyshwick
🏢 Aegean Pantry
📍 Fyshwick