Guzman y Gomez Mexican Kitchen is seeking a Head Cook in Brisbane to lead and develop the kitchen team, while supporting the Restaurant Manager in monitoring COGS, labor, and operating expenses. You will play a pivotal role in maintaining quality and efficiency across daily operations.
The role offers market-market-competitive salary with bonus structure, opportunities for leadership growth, and a comprehensive training program to ensure success in a quick-paced hospitality environment.
📌 Lead Cook Brisbane (Australia)
🏢 Guzman y Gomez Mexican Kitchen
📍 Australia
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