Skilled Meat Workers - Slaughterers, Boners & Slicers
Wagstaff Cranbourne Pty Ltd is a leading Lamb & Mutton meat processor located at Cranbourne East, south-east of Melbourne Victoria.
We currently have positions available for experienced skilled meat workers:
You need to possess the following experience & skills:
Previous experience as a Slaughterer, Boner, or Slicer with lamb & mutton, including:
Preparing carcasses for further processing
Deboning and slicing primal cuts to Company and export standard
High standard of hygiene practices & willingness to follow Company WHS policies and procedures
Ability to work in a team is essential
Be physically fit
Must have own transport
We have several positions to fill:
Monday to Friday plus regular overtime
All applicants must undertake a full pre-employment medical & drug test, submit a proof of Full COVID vaccination as well as having a Q-Fever vaccination or have proof of a prior Q-Fever vaccination.
Closing date for applications is 29/11/26
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