597 Hawksburn in Melbourne is seeking an experienced Restaurant Manager to lead front-of-house service at our new wine bar and dining concept opening January 2027. You will supervise a team, uphold exceptional guest experiences, and drive service excellence across a 35‑strong staff roster.
The role emphasizes knowledge of food and beverage, strong attention to detail, and a qualified approach. The company offers a competitive salary with excellent tips, plus training and work‑life balance.
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📌 Restaurant Manager — Lead Service & Wine Program (Melbourne)
🏢 597 Hawksburn
📍 Melbourne
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