The Far East Company Pty Ltd Chef at Bang Bang Noosa is responsible for planning, organising, preparing, and presenting a variety of dishes while upholding food safety and hygiene standards. The Chef leads junior kitchen staff, manages inventory, and oversees daily operations to ensure timely, high-quality meal production.
Qualifications include a Diploma or 3 years of chef experience, with a mandatory 1 year in a similar role. This is a permanent, full time position in Noosa.