About Us Our Cafe is a busy, contemporary café located in the heart of Epping, serving highquality meals and specialty ONA coffee. We are seeking a fulltime Chef to join our kitchen team and support our growing customer base.
Position Overview We are looking for an experienced Chef who can manage daily food preparation, maintain high standards of food quality, and contribute to menu development.
The role requires someone who can work independently and as part of a small team in a fastpaced environment.
Key Duties & Responsibilities
- Prepare, cook, and present highquality dishes across breakfast and lunch service
- Oversee daily kitchen operations, including stock control and ordering
- Maintain food safety, hygiene, and WHS standards at all times
- Assist with menu planning and seasonal dish development
- Train and supervise junior kitchen staff when required
- Ensure consistency in taste, presentation, and portion control
- Monitor wastage and contribute to costcontrol measures
Skills & Experience Required
- Minimum Diploma of Hospitality (Commercial Cookery) or equivalent
- At least 1 year experience as a Chef in a commercial kitchen
Key Skills
- Strong knowledge of modern Australian café cuisine
- Ability to work efficiently during peak service periods
- Excellent understanding of food safety and hygiene practices
- Ability to work independently with minimal supervision
- Strong communication and teamwork skills
Employment Conditions
Immediate start available
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📌 Chef (Sydney)
🏢 Cafe 3927
📍 Sydney
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