Kitchen Food Company is seeking an experienced Sous Chef to lead our Riverwood production team in South-West Sydney. You will manage a small to medium team, oversee cooking and chilling operations to meet the next day's production needs, and champion food safety and quality under HACCP guidelines.
This role offers a pathway to senior leadership in a structured food manufacturing workplace. Prior manufacturing or large kitchen leadership is valued; candidates from restaurants, hotels, or
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📌 Lead Sous Chef & Production Team Leader (Sydney)
🏢 The Kitchen Food
📍 Sydney
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