About the Company
Chefs On The Run is a family-owned hospitality staffing agency with 36+ years placing experienced kitchen and catering staff across New South Wales and Australia. Known for a genuinely personal approach — the team gets to know you, your preferences, and your goals.

About the Role
Support a variety of Sydney & New South Wales aged care, healthcare, clubs, schools and hospitality venues on a adaptable casual basis. Work the shifts you want, in the environments you enjoy — backed by a trusted agency with decades of client relationships state wide. Duties
• Maintain kitchen cleanliness and equipment readiness
• Assist with food preparation, plating and meal service
• Set up and clean dining areas to hygiene and safety standards
• Support catering operations across diverse venue types
• Operate within aged care and healthcare compliance requirements Skills & Experience
• Food handlers and/or I'm Alert Certificate (required)
• Current NDIS Check (required for aged care) or Police Check minimum
• Minimum 1 year experience in a commercial kitchen
• Own reliable transport and uniform (required)
• Availability of 2–3 days per week minimum
- willingness to travel up to an hour when required Due to the nature of the work we do, we require all employees to have a current Police Check or NDIS Check. Working With Children Checks are also required for all work in Child Care,



Schools and quite a lot of Hospitality. If you are unable, or not prepared, to obtain a Police Check or NDIS Check, please don’t apply to work with us. In addition, we are unable to sponsor employees owing to the fact that we have only casual roles available and will also only contact applicants who currently reside in Australia Culture People thrive at Chefs On The Run because they're treated as individuals, not numbers. The friendly Operations team genuinely learns your schedule, preferences, and strengths — and matches you with work that suits your lifestyle. Join a community that has supported hospitality workers for over 36 years. Benefits
• Above-award casual pay rates with shift penalties
• Superannuation on all hours worked
• Overtime rates paid
• Accommodation, travel and meals covered on all regional contracts
• Flexible hours to fit around your other commitments
• Work-life balance not typically available in hospitality
• Wide variety of environments — aged care, hotels, pubs & Clubs, resorts & child care
• Friendly, supportive Operations team available throughout your engagement

How to Apply
Click APPLY or register at chefsontherun.foundu.com.au and attach your resume. Our team will be in touch to discuss your venue preferences and availability. For a confidential chat, call us on [(02) 8241 9600](tel:(02) 8241 9600)

📌 Food Service Assistants/ KH (Sydney)
🏢 Chefs On The Run Australia
📍 Sydney