Our client is an established Western Australian food manufacturing business specialising in the production of fresh, homestyle salads and prepared food products.
Operating from their production facility in Munster, our client is seeking an experienced and hands-on Production Supervisor to oversee daily production operations and lead a team of approximately 30 employees.
This is an excellent opportunity for a motivated individual with strong leadership skills who enjoys working in a fast-paced food manufacturing environment.
*** Please note: All applications must be submitted through Staff-Net. Direct applications to our client will not be considered.
The Role
Reporting to management, you will be responsible for supervising the day-to-day production operations, ensuring production targets are achieved while maintaining high standards of food safety, quality and efficiency.
Your responsibilities will include
- Supervising and coordinating a production team of approximately 30 employees
- Organising daily production schedules to meet orders and operational requirements
- Allocating staff and coordinating workflow across production areas
- Monitoring production output, productivity and operational efficiencies
- Ensuring compliance with food safety, HACCP, hygiene and quality assurance standards
- Providing training, guidance and ongoing support to production employees
- Identifying opportunities to improve production processes, minimise waste and reduce downtime
- Monitoring raw material usage and production requirements
- Ensuring workplace health and safety procedures are consistently followed
- Liaising with management regarding production performance, staffing and operational requirements
- Maintaining a hands-on presence on the production floor to ensure smooth daily operations
Location, Working Days & Hours
Location: Munster
Working Days: Sunday – Thursday (Friday and Saturday off)
Working Hours: 6:30 AM to 4:30 PM (1/2 Hour Lunch)
About you To be considered for this position, you must have permanent work rights in Australia. You will ideally possess the following:
Experience & Qualifications
- Previous experience as a Production Supervisor, Team Leader or similar
- Experience within food manufacturing, food processing or fresh food production
- Current Forklift Licence with experience operating forklifts
- Sound knowledge of food safety, HACCP and quality control procedures
- Experience coordinating production schedules, staff allocation and daily workflow
Skills & Attributes
- Strong leadership skills with the ability to supervise and motivate a team of approximately 30 employees
- Excellent organisational and time management skills
- Strong communication and problem-solving abilities
- Ability to work effectively in a quick-paced, deadline-driven environment
- A hands-on leadership style with the ability to lead by example
- A proactive approach to workplace safety, productivity and continuous improvement
Remuneration & Benefits
An attractive remuneration package is on offer, including: