Do you enjoy great produce and genuinely thrive on a busy venue? If so, we're on the hunt for a skilled, motivated Chef de Partie to join our kitchen team in our Sydney venue. This is an exciting opportunity to showcase your skills and passion. Working alongside our highly skilled team serving an array of authentic Asian style wok dishes in a fast paced environment. What you'll bring:
- Solid experience running a section in a high-volume kitchen
- A good understanding of general food knowledge
- A leader in food safety procedures
- Experience in wok style dishes
- Strong knife skills and a sharp eye for presentation
- A team-first attitude and the ability to keep cool under pressure
- Genuine passion for excellent food and great hospitality What's in it for you:
- Full-time hours with consistent rosters
- A supportive, professional kitchen culture
- Career progression opportunities as we grow
- Competitive pay in line with the Hospitality Industry Award
- Staff meals and a great team to work with If this all sounds like you, we would love to hear from you. Apply now and let's create something great together. We welcome those with full work rights to apply. Pay: $70,000.00 – $75,000.00 per year