Journey Beyond is seeking a talented Chef to join our luxury houseboat team in Broome, WA. You will manage the onboard galley end-to-end, delivering exceptional dining experiences for guests and crew, including breakfast, lunch, and dinner with dietary accommodations.
You will lead food provisioning, inventory control, and ensure HACCP compliance while maintaining a pristine, safe kitchen. The role requires robust creativity, time management, and guest-focused service in a remote operation.