Wagstaff Cranbourne Pty Ltd is a leading Lamb & Mutton meat processor located at Cranbourne East, south-east of Melbourne Victoria. We currently have positions available for experienced skilled meat workers: You need to possess the following experience & skills: Previous experience as a Slaughterer, Boner, or Slicer with lamb & mutton, including: Preparing carcasses for further processing Deboning and slicing primal cuts to Company and export standard High standard of hygiene practices & willingness to follow Company WHS policies and procedures Ability to work in a team is essential Be physically fit Must have own transport We have several positions to fill: Monday to Friday plus regular overtime All applicants must undertake a full pre-employment medical & drug test, submit a proof of Full COVID vaccination as well as having a Q-Fever vaccination or have proof of a prior Q-Fever vaccination. Closing date for applications is 29/11/26