About the role

You will prepare and cook menu items, maintain consistent food quality, and help keep the kitchen running smoothly during service.

Key responsibilities

- Prepare ingredients and cook dishes according to our recipes and presentation standards.
- Operate wok, grill and other kitchen equipment safely.
- Maintain food quality, portion sizes and timely service.
- Follow food safety, hygiene and cleaning procedures.
- Assist with stock rotation, storage and monitoring supplies.
- Work closely with the kitchen and front-of-house teams.

About you

- Previous experience as a cook in a commercial kitchen.
- Wok cooking or grill experience is highly regarded.
- Good understanding of food safety and hygiene requirements.
- Ability to work efficiently during busy service periods.
- A reliable, positive attitude and solid teamwork skills.
- Availability to work rostered shifts, including evenings and weekends.
- Valid Australian working rights.

About us

Wok Chop Grill is looking for a reliable, enthusiastic Cook to join our kitchen team.

📌 Cook (Kingscliff)
🏢 Wok Chop N Grill
📍 Kingscliff