Sodexo is seeking experienced Chefs to join our remote operations, delivering quality meals to mining communities. Roles are based in Cooma region with a 14:7 roster and long-term growth prospects potential on site.
Candidates should hold a Certificate III/IV in Commercial Cookery, have bulk catering experience, and be able to work in remote, challenging environments while maintaining HACCP standards.
📌 Remote Camp Chef: High Volume Catering, 14/7 Roster Cooma
🏢 Sodexo
📍 Cooma