28 Oct
|
The Ritz-Carlton
|
Australia
28 Oct
The Ritz-Carlton
Australia
The Ritz-Carlton, Melbourne invites a talented Chef de Partie - Pastry to lead pastry and dessert creation for our luxury hotel. You will craft elegant desserts, petit fours, cakes and specialty items while guiding a team of pastry cooks and kitchen staff.
Join a world-class culinary team in Melbourne, contributing to exceptional guest experiences and upholding the highest luxury standards in food and service.
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📌 Pastry Chef De Partie: Luxury Desserts & Artistry Melbourne (Australia)
🏢 The Ritz-Carlton
📍 Australia