28 Oct
|
Oaks-Hotels,-Resorts-
|
Port Douglas
28 Oct
Oaks-Hotels,-Resorts-
Port Douglas
Oaks Port Douglas Resort is seeking a proactive Food & Beverage Manager to oversee daily service across breakfast, lunch and dinner. You will lead a small team, manage rostering, mentor staff and ensure service standards are consistently met.
The ideal candidate has minimum 1 year as an F&B; manager, RSA certification, and a warm, skilled demeanor. You will drive excellent guest experiences and collaborate with management on improvements.
📌 Resort Food (Port Douglas)
🏢 Oaks-Hotels,-Resorts-
📍 Port Douglas