Nic and Kolo is an Award Winning cafe in the Applecross Village, exclusively showcasing fresh WA produce through an approachable, contemporary and asian fusion menu in a modern and relaxed atmosphere. We are open 7 days/week from 7 am to 3.30 pm for Brunch. Nic and Kolo is fully licensed.

We are seeking for a suitably qualified and experienced Chef to join our kitchen team. If you have at least two years post qualification experience in a quality establishment, contact us.

The successful applicant for this position will:

- Have the proven ability to work in a small team in a la carte kitchens
- Be a team player, hold a positive view on teamwork and strive to motivate team and co-workers
- Have experience in cooking grill/garnish and a la carte breakfast and dinner for a medium sized restaurant
- Have the ability to cope in a fast paced environment




- Be able to work in all areas of the kitchen and take an active role in helping develop our menus which change seasonally
- Have excellent communication skills and be well organised
- Must be willing and available to work weekends and rostered shifts (including some public holidays)
- Ensure all food preparation meets standards
- Contribute to controlling costs, improving gross profit margins, and other departmental and financial targets
- Report and manage hygiene and hazard issues

A strong focus on maintaining professional standards in food preparation and hygiene is a must.

Only shortlisted candidates will be contacted.

Job Types: Full time, Permanent

Pay: $77,000.00 – $87,000.00 per year

Benefits:

- Employee discount
- Free drinks

Experience:

- Chef: 2 years (Required)

Work Location: In person

📌 Chef de Partie (Applecross)
🏢 Nic And Kolo
📍 Applecross