Love the rush of a busy bistro? We need a high-energy Supervisor to lead our front-of-house team and ensure every guest leaves happy.

Who We Are:

We are a pillar of the Bass Coast social scene. Whether it’s a family dinner or a major function, the "Workers" is where the town comes together for excellent food.

About the Role:

- Coordinate floor flow and table service during peak bistro hours.
- Support and train junior staff to maintain our service standards.
- Handle guest inquiries and feedback with a professional, positive touch.
- Work closely with the kitchen team to ensure seamless meal delivery.

About You:

- High-energy with a genuine passion for the hospitality industry.
- Previous experience in a supervisory or senior floor role.
- Organized, punctual, and able to juggle multiple tasks at once.
- Holds a current RSA (or we can help you get one).

What’s In It For You?

- A Team That Has Your Back: Work within a supportive and friendly environment.
- Grow With Us: We love to promote from within with genuine career progression.
- Job Security: Enjoy the stability of a long-standing community institution.
- A Buzzing Atmosphere: No two days are the same in our modern venue.

📌 Food & Beverage Supervisor (Wonthaggi)
🏢 Wonthaggi Workers Club
📍 Wonthaggi