Skilled Meat Workers - Slaughterers, Boners & Slicers (Cranbourne)

Skilled Meat Workers - Slaughterers, Boners & Slicers (Cranbourne)

28 Oct
|
WAGSTAFF CRANBOURNE
|
Cranbourne

28 Oct

WAGSTAFF CRANBOURNE

Cranbourne

Company description

Wagstaff Cranbourne Pty Ltd is a leading Lamb & Mutton meat processor located at Cranbourne East, south-east of Melbourne Victoria.

Job description

We currently have positions available for experienced:

· Slaughterers

· Meat boners & Slicers

· You need to process the following experience & skills:

· Previous experience as a Skilled Slaughterer, Boner, Slicer with lamb & mutton , including:

o Preparing carcasses for further processing

o Cut sides & quarters into primal meat cuts

o Deboning and slicing primal cuts to Company and export standard

o High standard of hygiene practices & willingness to follow Company WHS policies and procedures

· Ability to work in a team is essential

· Be physically fit

· Must have own transport





We have several positions to fill:

· Monday to Friday plus regular overtime

· Permanent full-time position

All applicants must undertake a full pre-employment medical & drug test as well as having a Q-Fever vaccination or have proof of a prior Q-Fever vaccination.

Interested applicants please apply online.

Closing date for applications is 29/11/26

Job Types: Full time, Permanent

Pay: $80,000.00 – $95,000.00 per year

Experience:

- Skilled Meat Industry: 2 years (Preferred)

Work Location: In person

📌 Skilled Meat Workers - Slaughterers, Boners & Slicers (Cranbourne)
🏢 WAGSTAFF CRANBOURNE
📍 Cranbourne

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