28 Oct
|
Chef & Kitchen
|
Whitsunday Regional
28 Oct
Chef & Kitchen
Whitsunday Regional
Cruise Whitsundays, part of Journey Beyond, is seeking a passionate Cook to join the Catering team on a casual basis. You will support the Catering Supervisor and Chef to prepare and deliver high-quality food while maintaining hygiene and safety in food preparation areas.
The role involves early mornings, afternoons, and weekend shifts to ensure guest satisfaction across on-water experiences. Ideal candidates will have commercial cookery qualifications, robust teamwork, and a positive, energetic
#J-18808-Ljbffr
📌 On-Water Cook: Gourmet Prep & Travel Perks (Whitsunday Regional)
🏢 Chef & Kitchen
📍 Whitsunday Regional