About Us

La Piazza is the heart of Italian dining in South West Sydney and one of the busiest and most vibrant restaurants within Bankstown Sports.

Known for its buzzing atmosphere, authentic Italian flavours and high-volume service, La Piazza brings people together over great food, quality ingredients and genuine hospitality. Behind it all is a passionate kitchen team delivering consistency and quality across every service.

We’re looking for an experienced Full-Time Chef de Partie to join the team and play an significant role in one of our flagship dining operations.

About the Role

As Chef de Partie, you’ll take ownership of your section and be an integral part of keeping our fast-paced kitchen running at its best.

This is a hands-on role for a chef who thrives on the energy of a busy service, takes pride in their craft and enjoys working as part of a strong, collaborative brigade.

You’ll be responsible for:

- Taking ownership of your section and running it efficiently during service

- Preparing and cooking dishes to established recipes, presentation and quality standards

- Working closely with the wider kitchen team to deliver meals efficiently during high-volume periods

- Maintaining exceptional standards of quality, consistency and portion control

- Ensuring food safety, hygiene and HACCP requirements are maintained at all times

- Supporting the wider brigade and contributing to a positive, professional kitchen culture

- Helping deliver the consistently great dining experience La Piazza is known for

About You

You’re a passionate, reliable chef who takes pride in producing quality food and knows how to perform when the kitchen gets busy.

To be successful, you’ll bring:





- 2–3 years’ experience as a Chef de Partie or in a similar commercial kitchen role

- Relevant commercial cookery qualifications

- Experience working in a fast-paced, high-volume restaurant environment

- Strong food preparation and kitchen operations knowledge

- Sound understanding of food safety and HACCP principles

- Strong organisation and time management skills

- The ability to remain calm, focused and consistent under pressure

- Great communication skills and a genuine team-first approach

- A professional, reliable and positive attitude

- Flexibility to work a rotating roster including evenings, weekends and public holidays

Why Work With Us?

This is more than an opportunity to join a great kitchen. You’ll become part of the wider Bankstown Sports Group, giving you exposure to a diverse hospitality operation and genuine opportunities to grow your culinary career.

- Join one of the busiest and most popular Italian dining venues in South West Sydney

- Work with quality ingredients in a fast-paced, high-volume kitchen

- Generous daily meal allowance

- Free secure on-site parking

- Ongoing training, mentoring and professional development

- Genuine career progression opportunities across the wider Bankstown Sports Group

- Opportunities to broaden your experience across our diverse hospitality venues

- Employee recognition and rewards program

- Supportive team environment and positive workplace culture

Ready to Take the Next Step?

If you’re passionate about great food, love the energy of a busy kitchen and are looking for a role where you can continue developing your skills and career, we’d love to hear from you.

Apply now and bring your passion, skill and energy to the La Piazza kitchen.

📌 Chef de Partie - High-Volume Italian Restaurant, Large Hospitality Group (Bankstown)
🏢 Bankstown Sports
📍 Bankstown