27 Oct
|
Hamilton Island Enterprises
|
Australia
27 Oct
Hamilton Island Enterprises
Australia
Chouquette Recent Farm is seeking a Pastry Chef / Pastry Cook / Tourier (Viennoiserie Production) for full or part time roles. Immediate start with day shift 6am-2pm. Salary depends on experience and shift arrangements. Join a well-established bakery focused on croissants, cakes and breads and contribute to a warm, customer-focused setting.
Applicants should have pastry laminations experience, trade qualifications preferred, and a passion for quality. Weekend availability is required.
J-18808-Ljbffr
📌 Pastry Chef – Viennoiserie & Patisserie Expert Queensland (Australia)
🏢 Hamilton Island Enterprises
📍 Australia