RACV City Club in Melbourne is seeking an experienced Chief Steward to lead the day-to-day stewarding operations and support the smooth running of our kitchens. You’ll lead and develop our Kitchen Attendants while overseeing rostering, stock and equipment, cleaning schedules, cost control and operational efficiencies.
You’ll also ensure high standards of health, safety and hygiene are maintained across the kitchen operation.
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📌 Head Steward – Kitchen Operations & Hygiene Melbourne (Australia)
🏢 RACV
📍 Australia
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