Hummingbird House in Queensland's only children's hospice invites a compassionate Chef to lead the preparation and delivery of nutritious, high-quality meals for children, families, visitors and staff.
You will develop seasonal menus, oversee kitchen operations and ensure food safety compliance within a multidisciplinary team.Reporting to the Hospitality & Administration Coordinator, you will mentor team members and volunteers, support special events, and contribute to creating a welcoming and
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