We're looking for an exceptional Sous Chef to join the team at Quattro, our vibrant, established Italian restaurant in the heart of Lennox Head.
Quattro is a much-loved Lennox Head institution, serving Italian-inspired food in a relaxed coastal setting just metres from the beach.
Key responsibilities
Lead a busy kitchen with confidence and positivity
Maintain high standards and attention to detail
Ensure exceptional food through teamwork and attention to detail
Contribute ideas and energy to the team
About you
Talented, passionate chef who takes real pride in your craft
Precise, organised and consistent
High standards with an eye for detail
Experience with Italian cuisine is preferred
Strong kitchen leadership skills




Willingness to contribute ideas and energy
Values professionalism and takes ownership of their role
Genuinely enjoys working with positive people
About us
Structured, predictable working hours with a well‐organised roster that respects your time outside work
Genuine work-life balance
Excellent pay — a competitive remuneration package reflecting your skills, experience and contribution
A positive, supportive team
A fantastic working environment with a buzzing open kitchen and quality produce
#J-*****-Ljbffr

📌 Sous Chef / Second Chef (New South Wales)
🏢 Quattro Corp
📍 New South Wales