Sous Chef - Launch A New Asian Fusion Concept (Sydney)

Sous Chef - Launch A New Asian Fusion Concept (Sydney)

26 Oct
|
White Now Consulting
|
Sydney

26 Oct

White Now Consulting

Sydney

Liverpool Catholic Club is opening Akari, an Asian Fusion dining concept, and seeks a skilled Sous Chef to help launch the kitchen.
You will report to the Executive Chef and contribute to menu development, quality control, and a dynamic team setting.
The role involves hands-on leadership during service, ensuring food safety and high standards, with weekend and evening shifts required.
Hospitality qualifications and a passion for exceptional dining experiences are essential.
#J-*****-Ljbffr

📌 Sous Chef - Launch A New Asian Fusion Concept (Sydney)
🏢 White Now Consulting
📍 Sydney

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