Breakfast Commis Chef – Fast-Paced Hotel Kitchen (New South Wales)

Breakfast Commis Chef – Fast-Paced Hotel Kitchen (New South Wales)

26 Oct
|
Minorinternational
|
New South Wales

26 Oct

Minorinternational

New South Wales

AVANI Cypress Lakes Resort in Recent South Wales, Australia seeks a passionate Commis Chef - Breakfast to join our kitchen team on a full-time basis. This role supports smooth breakfast service, prepares dishes, maintains hygiene, and collaborates with Front and Back of House to elevate guest dining experiences.
Applicants should have a Certificate III in Commercial Cookery, experience in high-volume hotel settings, knowledge of HACCP and OH&S;, and a flexible weekend availability.
#J-*****-Ljbffr

📌 Breakfast Commis Chef – Fast-Paced Hotel Kitchen (New South Wales)
🏢 Minorinternational
📍 New South Wales

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